a conversation about sea sponges on the island of Lampedusa

Last year when I visited Lampedusa, I hadn’t even noticed the little freshly painted shop at the end of the main street selling natural sea sponges.  This year, visiting the shop and talking to Giovannino, its owner, turned out to be one of the highlights of my stay on the island.

The shop is small, but very attractively set up, with sponges of different types and sizes displayed on tables, and hanging from the walls, and a series of photographs showing the various stages of processing.  It is obviously a shop run by someone who knows, and cares about, what he is selling.  That someone is Giovannino, a dark haired, strongly built man, probably in his 50s, with that distance and deep reserve Sicilians often seem to have, at least on first meeting.  I made a small purchase, complimented him on his shop, and asked if I might come back some time to talk to him about sea sponges and sponge ‘fishing’.  He graciously agreed. 

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